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India boasts an incredible diversity of fruit plants that have been cultivated for centuries. From mangoes and bananas to guavas and jackfruits, these fruits are not only a significant source of nutrition but also play an essential role in India's cultural and religious traditions. Growing a Rainbow: Exploring the Diversity of Fruit Plants in Indiashowcases the rich variety of fruit plants found in different regions of India, their nutritional value, and how they are grown and harvested. This book also delves into the challenges faced by farmers in preserving and promoting traditional fruit plants, as well as the potential for developing new varieties to meet the changing demands of consumers.

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